Unicorn Poke Cake (Printable Version)
A vibrant, colorful dessert featuring moist confetti cake, rainbow pudding layers, and whipped topping—perfect for birthdays and parties.
# What You Need:
→ Cake Base
01 - 1 box funfetti or vanilla cake mix (approximately 15 oz)
02 - Cake mix required ingredients (typically eggs, vegetable oil, water per package instructions)
→ Rainbow Pudding Filling
03 - 2 packages instant vanilla pudding mix (3.4 oz each)
04 - 4 cups cold milk
05 - Gel food coloring in pink, purple, blue, and yellow
→ Topping and Garnish
06 - 1 tub whipped topping (8 oz), thawed
07 - Unicorn sprinkles or colorful confetti sprinkles
# How To Make:
01 - Preheat oven to 350°F. Lightly grease a 9x13-inch baking pan with non-stick cooking spray.
02 - Prepare cake batter according to package directions. Pour into prepared pan and bake for 25-30 minutes until a toothpick inserted in center comes out clean.
03 - Remove cake from oven and allow to cool in pan for 10 minutes.
04 - Using the handle of a wooden spoon, poke holes every 1-2 inches across the surface of the warm cake.
05 - In a large bowl, whisk together instant pudding mixes and cold milk for about 2 minutes until mixture begins to thicken.
06 - Divide pudding evenly among 4 separate bowls. Add a different gel food coloring to each bowl and mix until vibrant colors are achieved.
07 - Spoon colored puddings randomly into the poke holes to create a rainbow effect throughout the cake.
08 - Spread thawed whipped topping evenly over the entire surface of the cooled cake.
09 - Sprinkle unicorn or colorful confetti sprinkles generously over whipped topping. Refrigerate for at least 1 hour before slicing and serving.
# Expert Advice:
01 -
- The surprise rainbow revealed when you slice into this cake makes everyone gasp, no matter their age
- Its deceptively simple using a cake mix base but looks like you spent hours creating something magical
02 -
- Poking the holes while the cake is still warm is crucial for proper pudding absorption
- Gel food coloring is non-negotiable here as liquid colors will make your pudding too thin
03 -
- If your pudding seems too thick to spoon into holes, add just one tablespoon of milk per bowl
- Place the baking pan on a large cutting board before filling to catch any colorful spills